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Starfruit Skunk is a sativa hybrid strain created by crossing Super Starfruit with San Fermodo Skunk. This pairing brings together the fruity sharpness of its Starfruit lineage with the classic skunky backbone of San Fernando Valley genetics, resulting in a strain with a bold aroma and layered flavor profile.

The buds are medium to large in size with a slightly loose structure. Coloration ranges from light lime to deep green with rusty orange hairs and a visible layer of trichomes that gives it a slightly frosted appearance. The cure is solid, offering a bit of stickiness without feeling overly moist or dry.

The aroma stands out immediately. There’s a strong, sour fruit note upfront—reminiscent of overripe tropical fruit—followed by a punch of skunky musk on the back end. When ground up, the skunk intensifies and mixes with citrus and earthy tones, giving the strain a bold and complex scent.

“Shake. Like a lot of cannabis terms, it means different things to different people. And how people define shake does a lot to determine whether they love it or hate it.
“Leftovers” might be the simplest description. Shake consists of small pieces of cannabis flower that break off of larger buds, generally as the result of regular handling. But just like leftovers, shake can be delicious or disgusting. Knowing what to look for in shake can mean the difference between a cool, clean smoke and a coughing fit.”

C13 is one of the many strains in the DNA Genetics catalog. It’s a cross between Cannalope Haze and G13. This hybrid grows and smells more like the G13 side of its lineage and tastes fantastic. C13 is nice for relieving pain and anxiety-related symptoms.

Tangilope is a chocolaty, citrus blend of Tangie and Chocolope, two of DNA Genetics’ great sativas. It is best known for its intense terpene profile and exotic smell. Its cerebral effects may evoke happiness and the giggles, and can stimulate creativity.

1g Solventless Rosin Preroll
0.8g Flower x 0.2g Rosin each

Soiku Bano – Founded by two Cuban-American brothers and their bubble bags, Soiku Bano first hit the Colorado scene in 2020. Their memorable name is a humorous twist of the phrase “Soy Cubano”, meaning “I am Cuban”. The Soiku team have already made waves across the industry with their delicious, terptastic cold-cured rosin pearls and their strong focus on quality! They source only the best fresh frozen material to wash, and it’s a key factor in producing their consistently top shelf hash. In fact, they’ve sourced their flower from multiple cultivators that we’ve worked with as well.

A key aspect that sets Soiku Bano apart from other solventless extractors is the integral role that their hashmakers play in choosing who to collaborate with and what strains to wash! Every member of the Soiku family plays an essential role in the final product. They also are always looking for ways to improve, meaning each batch of their rosin is better than the last. As a small family run business, Jose and Xander will always keep it real and maintain a focus on producing some of the best hash that can be found in the Colorado solventless market.

1g Solventless Rosin Preroll
0.8g Flower x 0.2g Rosin each

Soiku Bano – Founded by two Cuban-American brothers and their bubble bags, Soiku Bano first hit the Colorado scene in 2020. Their memorable name is a humorous twist of the phrase “Soy Cubano”, meaning “I am Cuban”. The Soiku team have already made waves across the industry with their delicious, terptastic cold-cured rosin pearls and their strong focus on quality! They source only the best fresh frozen material to wash, and it’s a key factor in producing their consistently top shelf hash. In fact, they’ve sourced their flower from multiple cultivators that we’ve worked with as well.

A key aspect that sets Soiku Bano apart from other solventless extractors is the integral role that their hashmakers play in choosing who to collaborate with and what strains to wash! Every member of the Soiku family plays an essential role in the final product. They also are always looking for ways to improve, meaning each batch of their rosin is better than the last. As a small family run business, Jose and Xander will always keep it real and maintain a focus on producing some of the best hash that can be found in the Colorado solventless market.

Grandpas Cookies is a hybrid weed strain made from a genetic cross between Grandpa’s Stash and Ethos Cookies. This strain is 50% sativa and 50% indica. Grandpas Cookies has a complex and enticing flavor profile that combines the skunk, pine, and tobacco notes of its parents with hints of cream and citrus. This strain is 18% THC, making this strain an ideal choice for experienced cannabis consumers who are looking for a potent and long-lasting high. Leafly customers tell us Grandpas Cookies effects include feeling relaxed, happy, and tingly. Medical marijuana patients often choose Grandpas Cookies when dealing with symptoms associated with anxiety, stress, and depression. Bred by Legacy Cannabis, Grandpas Cookies features flavors like skunk, cream, and lemon. The dominant terpene of this strain is myrcene.

Using only solventless, ice water extracted rosin made by our award winning hash maker Dialed In…Terpenes, we bring exotic strains to you in edible form. Our gummies are fat free, gluten free, low sodium and are available in variety of different flavors. Developed in a special sous-vide cooking process that allows us to retain high amounts of terpenes, flavonoids and cannabinoids that would otherwise be lost to evaporation. Sous vide requires us to produce in small batches, further guaranteeing a higher quality gummy and experience.Packaging is 100% recyclable and have their own custom QR code that directs you to photos, lab reports, hash makers notes and other information no other edibles company is willing to share with you. Our strain specific, full spectrum rosin gummies are unheard of in the cannabis world and are without question a game changer. Know what you eat, eat what you smoke. Hope you’re staying safe and living life to its fullest. Cheers!

Dried cannabis flower is primarily ingested via inhalation. Activation time is roughly about 5 minutes and can last up to a few hours.

Our solventless cartridges are the result of years of research & development. They’ll never be the same as a dab, but the convenience can’t be beat. We fill our cartridges with 100% pure solventless hash without cutting agents. For by far the best user experience, we recommend pairing with one of our Lazercat batteries. We tested dozens of batteries and found that Ari and Unipro batteries have the power to effectively vaporize the thicker material to provide a consistent flavorful hit every time to the end of the cartridge.

Lemon Custard (also known as or confused with Lemon Cheesecake) is the name of at least two strains both of which are Sativa-Dominant, daytime hybrid blends of either Lemon Skunk and Cheese or Lemon OG and Jesus OG. Commonly blissful, energetic, focused and functional, these (potentially) significantly potent strains (THC 12-25%) tend to taste of citrus. Please ask.

Pineapple Chunk is a hybrid marijuana strain made by crossing Cheese with Skunk #1 and Pineapple. Pineapple Chunk produces heavy, full-body effects accompanied by a buzzy head high. This strain features flavors that are tart, skunky, earthy and cheesy with undertones of pineapple. Medical marijuana patients choose Pineapple Chunk to help relieve symptoms associated with insomnia and anxiety. Growers say this strain is resistant to mold and disease. Pineapple Chunk has a flowering time of 55 days and is best grown indoors.